Decorations of holly and mistletoe, gingerbread and caroling, these are just a few of the Christmas customs that have been handed down from earlier times.
Learn the similarities and differences between Colonial and Victorian Christmas celebrations. Discover what foods were prepared and enjoyed as part of the holiday festivities.
Presented by Judith Krall-Russo, Food Historian & Tea Specialist.
A nominal charge of $3.00 per person will collected at the door to cover the cost of refreshments.
Registration for this program is required. To register, stop by or call the Adult Services Desk at 908-369-2200. Registration can also be done using the online library calendar.
